Each 100g contains:
Sulfadimidine sodium 40 g.
Diaviridine HCl 2g.
None when adhering to the recommended doses.
Crystallization of the sulfa may occur in the body, so it is recommended to give Sufficient amounts of drinking water after treatment to avoid this crystallization.
Meat: 14 days from the last dose.
Eggs 12 days after the last dose.
Store in a dry and dark place at a temperature not exceeding 25° C.
It is used in the treatment of salmonella, intestinal, tenella and hepatic coccidiosis in poultry, turkeys, guinea fowl and ducks.
Do not give to animals with hepatic-renal defect.
Do not give to animals with hypersensitivity to sulfa compounds or diapridine.
It is not recommended to use it for a long time for young flocks and layer.
Oral administration with drinking water.
Poultry: treatment: 100 g /200 liters of water daily for 5 consecutive days or according to a program (3 days treatment – 2 days of rest – 3 days of treatment).
Ducks: 200 g /200 liters of drinking water daily for 5 consecutive days.
Or according to a program (3 days of treatment – 2 days of rest – 3 days of treatment).
A broad-spectrum synergistic combination of coccidiosis and bacteria, as it is effective against different types of Eimeria that cause coccidiosis (Acerfulina, Necatrix, tenella, Maxima, Miliagrites and Adenoids).
