Description
Drug Interactions :
Synergistic with penicillins and cephalosporins
aminoglycosides, erythromycin, and tetracyclines
Side Effects :
None when adhering to the recommended doses.
Withdrawal Period :
Meat: 7 days
Warning:
The medicine is prepared daily with fresh, pure water.
The heavy metal ions present in the water in which the medicine is dissolved are
By more than 1000ppm it affects and reduces the solubility of the drug
Preservation :
Store in a dry and dark place at a temperature not exceeding 25° C
Indications
Indications :
Phosphogam 20% is used to treat infections
Digestive system caused by Gram-negative and Gram-positive bacteria
In poultry such as: (Escherichia coli, Pasteurella, Proteus, Haemophilus, Streptococcus, Staphylococcus,
and Corynebacterium pyogenes, Salmonella).
It has a special effect on E. coli and salmonella
Contraindications :
Hypersensitivity to fosfomycin.
Dosing & Usage
Usage :
It is given orally after mixing it with drinking water
Dosing :
For poultry: 40 mg active ingredient / 1 kg of body weight, equivalent to:
150 ml per 200 liters of drinking water for 3-5 days
