Each 100g contains:
Erythromycin Thiocyanate 12.5 g
Tylosin Tartrate 20 g
Neomycin sulfate 20 g
Excipients up to 100 g
It should not be mixed with other preparations before consulting a veterinarian.
Diarrhea may occur.
Bird meat: 5 days.
Store in a dry and dark place at a temperature not exceeding 25° C.
An effective preparation in the treatment of Mycoplasma gallicispectum (CRD) in birds and sinusitis in turkeys. It has a broad spectrum against Gram-positive and Gram-negative bacteria such as E. coli, Salmonella and Klebsiella, and is useful in some viral infections and their complications (IBD, IBH ILT, IB)
Hypersensitivity to erythromycin, tylosin or neomycin.
Hepatic and excretory dysfunction.
It should not be given to chicken produced from eggs intended for human consumption.
It is given by drinking water.
Birds: 100 g/100-200 liters of drinking water for 3-5 days via drinking water.
Water used for treatment should be replaced every 24 hours or as directed by your veterinarian.
