Each 100g contains:
Erythromycin Thiocyanate 50 g , Excipients up to 100 g
Not to be given in combination with tetracyclines, other macrolides, and lincomycin
Animals may have symptoms of hypersensitivity
Meat: 4 days after the last dose taken
Eggs: 3 days after the last dose taken
Store in a dry and dark place at a temperature not exceeding 25° C
It is used for the treatment of chronic respiratory infection, infectious cold, inflammation of the nasal cavities, inflammation of the articular membranes in poultry and turkey, pneumonia, diphtheria of calves and enterocolitis pneumonia in calves and lambs.
Hypersensitivity to macrolides
Orally, after mixing it with drinking water
Poultry: 40 g per 200 liters of drinking water for 3-5 days
Calves and lambs: 1 g per 50 kg live weight for 5 days
