Jamma Amoxicol

Composition :

Each 100g contains:
Amoxicillin Trihydrate 20 g , Colesten sulfate 120 M.D. (6 g) , Excipients up to 100 g

Packing : 100g , 500g , 1000g
Effective Material : 30%
Category: Tag:


Drug Interactions :

Not to be given in combination with tetracyclines, macrolides and lincomycin

Side Effects :

None when adhering to the recommended doses

Withdrawal Period :

Meat: 7 days
Eggs: 5 days


Mineral salts should not be added to drinking water containing the remedy
Not given to ruminant animals
Use the water-dissolved preparation within 24 hours of preparation

Preservation :

Store in a dry and dark place at a temperature not exceeding 25° C


Indications :

Jamma Amoxicol is used to treat infections caused by gram-positive and gram-negative bacteria that affect the respiratory, digestive and urogenital tracts in poultry. It is useful in treating salmonella, clostridia, Pasteurella, inflammation of the nasal cavities, inflammation of the air sacs, mycoplasma and gastroenteritis.

Contraindications :

Allergy to amoxicillin and/or colistin
Impaired renal and hepatic function

Dosing & Usage

Usage :

It is given orally after dissolving it with drinking water

Dosing :

Poultry: 100 g / 200 liters of drinking water for 3-5 days


There are no reviews yet.

Be the first to review “Jamma Amoxicol”

Your email address will not be published. Required fields are marked *